| | The D-Lactic Acid kit is designed to measure D-Lactic Acid concentration, an important indicator of excess or unwanted growth of lactic acid bacteria. When winemaking is well controlled, these bacteria play an important role in improving wine quality, but when growth occurs at the wrong time or of the wrong species, wine quality and acceptability are greatly decreased. Regular monitoring can help prevent the development of lactic taint, biogenic amines, and bitter, "mousy," or "ropy" wines. The D-Lactic Acid kit has a range of 30 - 500 mg/L, equivalent to a range of 120 - 2000 mg/L with diluted samples. |
The D-Lactic Acid Test Kit includes illustrated complete how-to-run test instructions. The insert includes a Summary Interpretation explaining how to use the test results. A monitoring chart is included. The label with the color chart is on the front of the kit. Also included are dilution tubes, dilution samplers, and how-to-run-a-dilution instructions.
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