White Labs Irish Ale Next Generation Liquid Yeast Is The Yeast From One Of The Oldest Stout Producing Breweries In The World. White Labs Irish Ale Liquid Yeast Produces A Slight Hint Of Diacetyl, Balanced By A Light Fruitiness And Slight Dry Crispness. White Labs Irish Ale Liquid Yeast Is Great For Irish Ales, Stouts, Porters, Browns, Reds And A Very Interesting Pale Ale.
Attenuation: 69-74%
Flocculation: Medium To High
Optimum Fermentation Temperature: 65-68°F
Alcohol Tolerance: Medium-High
We recommend you order an ice pack with your White Labs yeast to ensure your yeast arrives in good condition after shipping
ONLY PRIORITY MAIL OR FASTER IS AVAILABLE FOR THIS PRODUCT. THIS IS A LIVE CULTURE AND WITH SLOW SHIPPING METHODS, THE PRODUCT WILL MOST LIKELY DIE IN TRANSIT.
